CHOCOLATE CROISSANT: Ingredients: 3 cups of refined flour/ maida One packet of instant dry yeast Lukewarm warm milk 2 cups Oil 6 tbsp Vanilla essence 1 tsp Powdered sugar 2 tbsp Chocolate pieces two cups Pinch of salt Process: In a bowl add one cup lukewarm milk, sugar powder , yeast and mix well. Keep […]
Month: February 2020
HALWA PANEER FILLED KAKERA
In Odisha we call it POORA DIA KAKERA (exactly no english term of this is there so basically some call it as FRIED SOOJI DUMPLINGS) and basically the filling is prepared using grated coconut and jaggery. But, the twist i gave is instead of coconut filling i used carrot beetroot halwa covered it sweet mashed […]