ALOO TIKKI CHOLE MATAR CHAT

INGREDIENTS: FOR TIKKI Boiled and mashed potatoes Chopped onions Chopped coriander leaves Grated ginger Amchoor powder Salt Garam masala Bread crumbs Cornflour mixed with water Oil FOR CHOLLE MATAR CURRY Soaked and boiled white chickpeas 1 cup Soaked and boiled yellow matar 1 cup Chopped onions 2 no Sugar a pinch Salt and turmeric Chopped […]

SUGARFREE CHOCOLATE BROWNIE TOPPED WITH SUGARFREE VANILLA ICE-CREAM

SUGARFREE CHOCOLATE BROWNIE: Ingredients 1/2 cup maida 4 tbsp cocoa powder 2 tbsp dahi 1/4 tsp baking soda 1 tsp baking powder 1/2 cup melted butter/ oil 6 tbsp sugarfree powder 1/2 tsp vanilla essence 1 tbsp oil for greasing SUGARFREE VANILLA ICE-CREAM Ingredients: 2 1/2 cups full fat milk 1/2 cup sugarfree powder 1 […]

JAIN THALI ( Without onion garlic )

1. RICE 2. PANCHMEL DAL 3. PARWAL ALOO CURRY 4. CAULIFLOWER CURRY 5. PANEER MAKHANWALA 6. ALOO KALA CHANNA CURRY 7. MALAI KOFTA CURRY 8. BEANS CARROT BHAJI 9. BHINDI BHAJI 10. PHIRNI 11. CHAAS PANCHAMEL DAL Ingredients 1/2 cup toovar dal 1/2 cup chana dal 1/2 cup green moong dal 2 tbsp urad dal […]

BENGALI THALI:

1. RICE 2. CHOLAR DAL 3. SHUKTO 4. MUTTON RAZELA 5. CHICKEN CHAAMP 6. SORSE CHINGRI 7. BEGUN BHAJI 8. KARELA BHAJI 9. ALOO POSTO 10. DAHI BAIGUN 11. PANEER DALNA 12. MISTI DOI 13. SANDESH 14. PAMPAD RICE Ingredients: Presssure cook rice adding water ( 1 : 2 ) For par boiled rice ( […]

SINDHI SPECIAL THALI

1. RICE 2. CHANYAN JI DAL 3. KARELA SEHAL 4. GOBHI SEHAL 5. BHINDI SEHAL 6. AANI JI BHAJI 7. VAANGAN TARYAL 8. ALU TOK 9. SEVIYAN 10. SATPURA 11. THOOM WARI BHINDI 12. KATH JI BHAJI SEVIYAN Ingredients: 1 cup vermicelli 2 tbsp oil for roasting 3 tbsp sugar Water Method: In oil slightly […]

COCONUT SESAME SEEDS LADOO

COCONUT SESAME SEEDS LADOO Ingredients: Grated coconut 1 no Sesema seeds 1/2 cup Jaggery 300 gm Cardamom powder 1 tsp Cinnamon powder a pinch Method: Add all the above ingredients in a pan and cook till the mixture mixes well and the jaggery is completely melted and coated with grated coconut Now remove and keeo […]

POTATO BASKET CHAT

INGREDIENTS: Grated potato 2 pc Cornflour 2 tbsp Oil Salt For Filling : Boondi mixture Sev Mixture Fried peanuts Dahi Salt Chat masala METHOD: First squeeze out the water from grated potatoes Now mix the grated potatoes, salt ,oil and cornflour Now grease well the muffin moulds Place the potato mixture in the muffin mould […]

JHALMUDHI WITH MASALA TEA

SNACK TIME : INGREDIENTS: FOR JHALMUDHI Puffed rice 2 cups Chopped cucumbers Chopped green chillies Chopped onions Chopped tomatoes Salt Chat masala Lime juice 1 tsp Chopped coriander leaves Chana dal mixture Mustard oil 1 tbsp Method : Mix all the ingredients well and serve immediately with tea NOTE : For variation you can add […]

ODIA PAKHALA THALI :

1.DAHI CHUNKA PAKHALA 2.KALARA CHIPS 3.POTALA CHIPS 4.ALOO CHATANI 5.NADIA BARA 6.BADI CHURA 7.DAHI SALAD 8.BUTA DALI MIXTURE 9.CHENNAPODA 10.BAIGANA PODA CHAKATA 11.TOMATO PODA CHAKATA 12.JANHI KAKHARU SORISA BHAJA 13.SAGA PARIBA MISA MISI BHAJA 14.BEANS FULKOBI BHAJA 15.CHINGUDI FRY METHODS: FOR DAHI PAKHALA First make rice as usual method Pour water in it Pour curd […]